Au chocolate made oh-so easy! Get started with the Chocolate Chipper. Heavy steel-plated prongs safely cut chunks off of a hard block of chocolate. Great for ice, too! Then heat things up with this unique spatula. It’s equipped with a detachable glass thermometer so you can stir and supervise your chocolate at the same time. Temperature guide is right on the spatula —handy for tempering any type of chocolate. Rounded silicone tip thoroughly combines ingredients and the heat-resistant, soft-grip handle provides unmatched control.