Triple-station buffet... at your service. This commercial- use-approved buffet boasts a 280-watt electric base with 3 variable heat controls (Low/Medium/High, ranging from 130°-185°F) to keep your entrees, sides and desserts at just the right temperature. Big occasion? Drop in the three 2.5-Quart chafing dishes. Each dish holds 20 4-oz. servings—perfect for entertaining a crowd. Their high-dome lids are vented to allow steam to escape with ease. Smaller get-together? Simply remove the chafing dishes to use the base as a stand-alone warming tray. Or opt for the oven safe 7.8-Quart roasting pan to showcase your main course. Stainless steel. Buffet trays and polycarbonate lids are dishwasher safe.  25½"W x 13½"D.

*Additional Heavyweight Shipping Charge ($5)