Make your best burgers ever! This non-stick burger press molds a perfectly portioned 4½"-diameter bun-sized patty with the ground meat of your choice. Patty maker adjusts in thickness from ¼" to 1½" thick. Just place a ball of meat inside the burger press and close firmly. Spring-loaded design makes tight and compact burgers. Great for easy freezing, serving a crowd and portion control. Heavy-duty, non-stick aluminum allows for easy release and clean-up. Optional 6” wax paper squares (250 sheets) are freezer, microwave and oven safe.